1 serving (100 grams) contains 50 calories, 0.5 grams of protein, 0.1 grams of fat, and 12.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
119.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.8 mg | 0% | |
| Total Carbohydrates | 28.6 g | 10% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 21.4 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fruit salsa
Fruit salsa is a fresh and vibrant dish that blends diced fruits with citrus juice, herbs like mint or cilantro, and sometimes spices for a flavorful twist. Typically, it features fruits such as mango, pineapple, strawberries, kiwi, or peaches, offering a naturally sweet and tangy profile. Originating from Latin American cuisine, fruit salsa puts a refreshing spin on traditional tomato-based salsas. This dish is packed with vitamins, antioxidants, and fiber, supporting digestion and healthy skin while providing a lower-calorie alternative to many snacks or side dishes. However, some versions may include added sugars or syrups, which increase calorie content and diminish its nutritional benefits. Best served with whole-grain chips, grilled meat, or yogurt, fruit salsa is a versatile and nutrient-dense option for light meals, snacks, or even desserts.
