Fruit salad with corn and chia seeds

Fruit salad with corn and chia seeds

Snack

Item Rating: 82/100

1 serving (200 grams) contains 150 calories, 3.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.

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176.5
calories
3.5
protein
35.3
carbohydrates
4.7
fat

Nutrition Information

1 cup (235.3g)
Calories
176.5
% Daily Value*
Total Fat 4.7 g 6%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 11.8 mg 0%
Total Carbohydrates 35.3 g 12%
Dietary Fiber 5.9 g 21%
Sugars 23.5 g
protein 3.5 g 7%
Vitamin D 0 mcg 0%
Calcium 47.1 mg 3%
Iron 1.2 mg 6%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

71.5%
7.1%
21.4%
Fat: 42 cal (21.4%)
Protein: 14 cal (7.1%)
Carbs: 141 cal (71.5%)

About Fruit salad with corn and chia seeds

Fruit Salad with Corn and Chia Seeds is a vibrant and nutritious dish that blends the sweetness of seasonal fruits with the subtle crunch of fresh corn kernels and the powerhouse benefits of chia seeds. Originating as a creative fusion often seen in modern health-focused cuisines, this salad typically includes fruits like mangoes, berries, citrus, or melon, paired with corn for added texture. Chia seeds enhance the nutritional profile with their rich omega-3 fatty acids, fiber, and antioxidants. This recipe is low in saturated fats and high in vitamins, minerals, and hydration, making it ideal for a light snack or dessert. While naturally sweet from the fruits, go easy on added sugars or syrups to keep it wholesome. Packed with energy and refreshing taste, this salad is a delicious way to boost your daily intake of fiber and phytonutrients.