Nutrition Facts for Fruit cup with vanilla ice cream
Image of Fruit cup with vanilla ice cream

Fruit cup with vanilla ice cream

Item Rating: 64/100

One cup of Fruit cup with vanilla ice cream is around 240 grams and contains approximately 288 calories, 3.2 grams of protein, 8 grams of fat, and 56 grams of carbohydrates.

Fruit Cup With Vanilla Ice Cream is a delightful fusion of fresh, vibrant fruits and creamy indulgence. Bursting with seasonal berries, juicy pineapple, and sweet melon, each bite is a refreshing taste of summer. Topped with a scoop of velvety vanilla ice cream, this dessert hails from classic American cuisine, blending health and indulgence in perfect harmony. Packed with vitamins and fiber from the fruits, it offers a guilt-free pleasure, though the ice cream adds a hint of decadence. Enjoy this perfect balance of fruity freshness and creamy sweetness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 288
Total Fat 7.9999g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 24mg 0%
Sodium 79.9999mg 0%
Total Carbohydrate 55.9999g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 48g
Protein 3.1999g 0%
Vitamin D 0IU 0%
Calcium 127.9999mg 0%
Iron 0.7999mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.3%
Protein: 4.1%
Carbs: 72.5%