Fruit crumble with custard
One cup of Fruit crumble with custard is around 235 grams and contains approximately 412 calories, 5.9 grams of protein, 14 grams of fat, and 65 grams of carbohydrates.
Fruit Crumble With Custard is a comforting dessert that combines juicy, seasonal fruits like apples, berries, or rhubarb, topped with a buttery, crumbly oat topping. Originating from British cuisine, this dish is perfect for cozy evenings. While it offers a delightful sweetness, it's important to note that the butter and sugar in the crumble can be a bit indulgent. However, the fruits add fiber and vitamins, making it a balanced treat. Served warm with a rich, smooth custard, this dessert is a delicious way to enjoy nature's bounty while satisfying your sweet tooth.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 235.2941mg | 0% |
| Total Carbohydrate 64.7059g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 41.1765g | |
| Protein 5.8824g | 0% |
| Vitamin D 58.8235IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 294.1176mg | 0% |
Source of Calories