Fruit crisp

Item Rating: 62/100

One cup of Fruit crisp is around 237 grams and contains approximately 473 calories, 4.7 grams of protein, 17 grams of fat, and 83 grams of carbohydrates.

Fruit Crisp is a delightful dessert made with juicy, fresh fruits nestled under a golden, crumbly topping. Originating from classic American cuisine, it's typically crafted from seasonal fruits like apples, peaches, or berries, combined with a mix of oats, flour, and just the right amount of sugar and spice. Not only is it a comforting treat, but it can also be a healthier option when made with whole ingredients, offering fiber and essential nutrients. Indulge in a bowl of warm Fruit Crisp, topped with a scoop of creamy ice cream, and savor the perfect balance of sweetness and crunch—guilt-free!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	473.1861

Total Fat 16.5615g	0%
Saturated Fat 7.0978g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 354.8896mg	0%
Total Carbohydrate 82.8076g	0%
Dietary Fiber 7.0978g	0%
Total Sugars 47.3186g
Protein 4.7319g	0%

Vitamin D 0IU	0%
Calcium 47.3186mg	0%
Iron 2.3659mg	0%
Potassium 236.5931mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.9%

Protein: 3.8%

Carbs: 66.4%