Nutrition Facts for Fruit cobbler
Image of Fruit cobbler

Fruit cobbler

Item Rating: 60/100

One cup of Fruit cobbler is around 240 grams and contains approximately 480 calories, 4.8 grams of protein, 14 grams of fat, and 84 grams of carbohydrates.

Fruit Cobbler is a delightful dessert that showcases a warm, juicy filling made from fresh or seasonal fruits like peaches, cherries, or apples, beautifully baked under a golden, biscuit-like crust. Originating from the heart of American cuisine, this comfort food is a staple in southern kitchens, often served warm with a scoop of vanilla ice cream. While the fruit provides vitamins and antioxidants, keep in mind that the sugar and buttery crust can add extra calories. Enjoying it in moderation allows you to savor this delicious treat while still appreciating the wholesome flavors of nature’s harvest!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 14.4g 0%
Saturated Fat 7.2g 0%
Polyunsaturated Fat g
Cholesterol 24mg 0%
Sodium 360mg 0%
Total Carbohydrate 84g 0%
Dietary Fiber 4.8g 0%
Total Sugars 48g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 72mg 0%
Iron 2.4mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.7%
Protein: 4.0%
Carbs: 69.3%