1 serving (113 grams) contains 200 calories, 22.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.8 g | 26% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 45.8 g | 91% | |
| Vitamin D | 937.5 mcg | 4687% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 687.5 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Frozen salmon burger
The Frozen Salmon Burger is a flavorful and convenient seafood option, crafted from premium-quality salmon, often blended with herbs, seasonings, and breadcrumbs for texture. Inspired by coastal cuisines, this burger delivers a satisfying taste of the ocean with its moist, tender patty and rich, savory flavor. Packed with protein and heart-healthy omega-3 fatty acids, it supports brain and cardiovascular health while being an excellent low-carb alternative to traditional meat burgers. Typically low in saturated fat, it’s a wholesome choice for those seeking balanced nutrition. However, some varieties may contain added sodium or preservatives, so it’s important to check the label for the healthiest option. Perfect for grilling, pan-searing, or baking, the Frozen Salmon Burger pairs beautifully with fresh vegetables, whole-grain buns, or zesty sauces for a nutritious and delicious meal.
