Nutrition Facts for Frozen red fruits
Image of Frozen red fruits

Frozen red fruits

Item Rating: 83/100

One cup of Frozen red fruits is around 237 grams and contains approximately 119 calories, 1.2 grams of protein, 0.5 grams of fat, and 28 grams of carbohydrates.

Frozen Red Fruits are a delightful medley of nature's sweetest offerings, featuring strawberries, raspberries, blueberries, and cherries. Perfect for both culinary creations and quick snacks, these vibrant fruits are a staple in smoothies, desserts, and healthy breakfast bowls. Originating from bountiful orchards and farms, they’re packed with antioxidants, vitamins, and fiber, promoting heart health and boosting your immune system. Indulge guilt-free, as they contain no added sugars or preservatives. Versatile and nourishing, Frozen Red Fruits are a vibrant addition to any diet!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 118.6441
Total Fat 0.4746g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.3729mg 0%
Total Carbohydrate 28.4746g 0%
Dietary Fiber 7.1186g 0%
Total Sugars 23.7288g
Protein 1.1864g 0%
Vitamin D 0IU 0%
Calcium 47.4576mg 0%
Iron 0.9492mg 0%
Potassium 355.9322mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.5%
Protein: 3.9%
Carbs: 92.7%