Nutrition Facts for Frozen grilled vegetables
Image of Frozen grilled vegetables

Frozen grilled vegetables

Item Rating: 83/100

One cup of Frozen grilled vegetables is around 240 grams and contains approximately 120 calories, 4.8 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Frozen Grilled Vegetables are a delightful mix of seasonal favorites, including vibrant bell peppers, zucchini, and wholesome mushrooms. Perfectly grilled to capture that smoky flavor, they bring an essence of Mediterranean cuisine right to your table. Rich in vitamins and antioxidants, these vegetables are a healthy addition to any meal, boasting low calories and no added sugars. Whether tossed in a salad, served as a side, or blended into a stir-fry, Frozen Grilled Vegetables make it easy to enjoy delicious, nutritious veggies any time of year. Add a touch of flavor and health to your dishes today!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 120.1923
Total Fat 1.2019g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 480.7692mg 0%
Total Carbohydrate 24.0385g 0%
Dietary Fiber 7.2115g 0%
Total Sugars 7.2115g
Protein 4.8077g 0%
Vitamin D 0IU 0%
Calcium 96.1538mg 0%
Iron 2.4038mg 0%
Potassium 721.1538mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%