Nutrition Facts for Frozen corn
Image of Frozen corn

Frozen corn

Item Rating: 86/100

One cup of Frozen corn is around 160 grams and contains approximately 130 calories, 4 grams of protein, 2 grams of fat, and 29 grams of carbohydrates.

Frozen Corn is a vibrant and versatile vegetable that's a staple in kitchens around the world. Packed with essential nutrients like fiber, vitamins A and C, and antioxidants, it supports a healthy diet. Originating from the Americas, this sweet and crunchy treat is perfect in a variety of cuisines, from hearty tacos to refreshing salads and cozy casseroles. Convenient and ready to use, frozen corn retains its flavor and nutrients, making it a smart choice for busy families. Enjoy the taste of summer all year round with Frozen Corn!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (160g)
Amount per serving % Daily Value*
Calories 130
Total Fat 2g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 29g 0%
Dietary Fiber 4g 0%
Total Sugars 5g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0.7mg 0%
Potassium 270mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 10.7%
Carbs: 77.3%