Nutrition Facts for Frozen chocolate
Image of Frozen chocolate

Frozen chocolate

Item Rating: 40/100

One cup of Frozen chocolate is around 238 grams and contains approximately 1298 calories, 12 grams of protein, 74 grams of fat, and 145 grams of carbohydrates.

Frozen Chocolate is a delightful treat that combines rich, creamy chocolate with a refreshing chill. Originating from various cultures, especially in desserts from Latin America and Europe, this indulgence brings a luscious texture and a boost of flavor. Made from high-quality cocoa, it often includes fresh fruits, nuts, or yogurt, adding natural sweetness and nutrients. While it can be a decadent dessert, opting for dark chocolate can offer health benefits, like antioxidants and lower sugar content. Satisfy your cravings with Frozen Chocolate—where every bite is a blissful escape!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1297.619
Total Fat 73.8095g 0%
Saturated Fat 45.2381g 0%
Polyunsaturated Fat g
Cholesterol 28.5714mg 0%
Sodium 57.1429mg 0%
Total Carbohydrate 145.2381g 0%
Dietary Fiber 16.6667g 0%
Total Sugars 114.0476g
Protein 11.6667g 0%
Vitamin D 0IU 0%
Calcium 133.3333mg 0%
Iron 19.0476mg 0%
Potassium 1330.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.4%
Protein: 3.6%
Carbs: 45.0%