One cup of Frozen bread is around 240 grams and contains approximately 636 calories, 21.6 grams of protein, 7.7 grams of fat, and 117.6 grams of carbohydrates.
Frozen Bread is a convenient and delicious option for anyone seeking quality and flavor. Made with wholesome ingredients like whole grains, seeds, and natural yeast, it captures the essence of traditional baking. Originating from various global cuisines, it ranges from crusty artisan loaves to soft, pillowy rolls. Packed with fiber and essential nutrients, frozen bread can be a healthier choice when compared to many processed options. Whether you’re toasting it for breakfast or serving it alongside dinner, frozen bread brings the taste of home to your table with ease.
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Nutrition Information
Calories |
636 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.7 g | 9% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1178.4 mg | 51% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 6.5 g | 23% | |
| Sugars | 12 g | ||
| protein | 21.6 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 345.6 mg | 26% | |
| Iron | 11.3 mg | 62% | |
| Potassium | 276 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
