Frosted white cake

Item Rating: 40/100

One cup of Frosted white cake is around 239 grams and contains approximately 879 calories, 6.7 grams of protein, 36 grams of fat, and 130 grams of carbohydrates.

Frosted White Cake is a classic dessert that brings together fluffy layers of vanilla cake, rich buttercream frosting, and an elegant touch of sweetness. This timeless treat is often found in American cuisine, perfect for celebrations and special occasions. Made with simple ingredients like flour, sugar, eggs, and cream, it offers a delightful balance of flavor and texture. While indulgent, its light nature makes it a satisfying yet not overly heavy option. Whether adorned with fresh fruit or chocolate shavings, Frosted White Cake is a beautiful centerpiece that promises to bring joy to every bite.

Nutrition Facts

Serving size	(239.3939g)

Amount per serving	% Daily Value*
Calories	878.5758

Total Fat 36.1485g	0%
Saturated Fat 8.3788g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 754.0909mg	0%
Total Carbohydrate 129.7515g	0%
Dietary Fiber 1.197g	0%
Total Sugars 101.7424g
Protein 6.703g	0%

Vitamin D 0IU	0%
Calcium 143.6364mg	0%
Iron 2.8727mg	0%
Potassium 167.5758mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%

Protein: 3.1%

Carbs: 59.6%