Nutrition Facts for Frosted tart
Image of Frosted tart

Frosted tart

Item Rating: 48/100

One cup of Frosted tart is around 236 grams and contains approximately 909 calories, 9.1 grams of protein, 23 grams of fat, and 168 grams of carbohydrates.

Frosted Tart is a delightful pastry loved by dessert enthusiasts around the world. Bursting with a buttery, flaky crust, each tart is filled with luscious fruits, velvety creams, or rich chocolate ganache. Originating from classic European baking traditions, these tarts are often topped with a glossy icing or hand-whipped cream for that perfect finishing touch. While they are undeniably indulgent, you can find healthier versions using whole grain crusts and natural sweeteners, making it easier to enjoy this sweet treat without the guilt. Treat yourself to a Frosted Tart – where elegance meets flavor!

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Nutrition Facts

Serving size (236.3636g)
Amount per serving % Daily Value*
Calories 909.0909
Total Fat 22.7273g 0%
Saturated Fat 9.091g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 772.7273mg 0%
Total Carbohydrate 168.1817g 0%
Dietary Fiber 4.5455g 0%
Total Sugars 68.1819g
Protein 9.091g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 4.5455mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.4%
Protein: 4.0%
Carbs: 73.6%