1 serving (76 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
781.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 15.6 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 656.2 mg | 28% | |
| Total Carbohydrates | 96.9 g | 35% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 43.8 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 3.7 mg | 20% | |
| Potassium | 156.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Frosted donut
Frosted donuts are a beloved sweet treat originating from American cuisine, commonly enjoyed as a breakfast item or dessert. They are made from a soft, fluffy dough crafted with ingredients like flour, sugar, eggs, butter, and yeast, which is fried to a golden perfection. The donut is then coated with a layer of sugary frosting that can come in a variety of flavors, such as chocolate, vanilla, or strawberry. While frosted donuts are rich in flavor and satisfy cravings for sweetness, they are high in refined sugars and fats, offering minimal nutritional benefits. They are best enjoyed in moderation due to their high calorie content and lack of significant vitamins, minerals, or fiber. Perfect for a special indulgence, frosted donuts bring delight through their irresistible combination of textures and flavors but should be balanced with nutrient-dense foods in your diet for overall health.
