1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.0 g | 66% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 60 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 6 mg | 33% | |
| Potassium | 280.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Frosted chocolate donut
The Frosted Chocolate Donut is a decadent treat combining rich chocolate flavor with a sweet, glossy finish. Typically originating from American bakeries, this donut is crafted from a soft, yeast-raised dough that’s fried until golden, then coated in a smooth chocolate frosting. Its ingredients typically include flour, sugar, eggs, butter, cocoa powder, and a mix of flavorings, with the frosting adding additional sugar and cocoa for a burst of sweetness. While it delivers quick energy due to its carbohydrate content, it’s also high in sugar, saturated fats, and calories, making it better enjoyed occasionally as a dessert or snack rather than part of a daily diet. The donut’s luxurious taste satisfies chocolate cravings but provides minimal nutritional benefits, lacking significant amounts of protein, fiber, or essential vitamins. Moderation is key to enjoying the Frosted Chocolate Donut as part of a balanced diet.
