1 serving (50 grams) contains 230 calories, 2.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1095.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 85.7 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the classic delight of a Frosted Chocolate Chip Cookie, a treat that combines rich, buttery cookie dough with gooey semi-sweet chocolate chips and a luxurious layer of sweet frosting. This beloved dessert item originates from American baking traditions and is a favorite at celebrations, bakeries, and family kitchens alike. Made with staple ingredients like flour, sugar, butter, eggs, and vanilla, these cookies boast a soft and chewy texture balanced with the smooth sweetness of the frosting. While undeniably satisfying, this treat is high in sugar and saturated fats, so it’s best enjoyed in moderation as part of a balanced diet. For a slightly healthier spin, some variations include plant-based ingredients, whole-grain flour, or reduced sugar options. Perfect as a quick dessert or an indulgent snack, the Frosted Chocolate Chip Cookie brings comfort and joy in every bite.