One cup of Frosted chocolate cake is around 238.1 grams and contains approximately 883.3 calories, 8.6 grams of protein, 38.8 grams of fat, and 120.2 grams of carbohydrates.
Frosted Chocolate Cake is a decadent dessert that features rich layers of moist chocolate cake, generously slathered with creamy chocolate frosting. Originating from classic American baking, this treat combines simple ingredients like flour, cocoa powder, eggs, and sugar to create a delightful indulgence. While it’s a sweet pleasure that satisfies any chocolate lover’s craving, it’s important to enjoy it in moderation due to its higher sugar and calorie content. Every bite offers a luxurious experience, making Frosted Chocolate Cake a true celebration of flavor and texture!
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Nutrition Information
Calories |
883.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.8 g | 49% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 733.3 mg | 31% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 82.1 g | ||
| protein | 8.6 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.1 mg | 6% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 442.9 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
