Fromage salers

Item Rating: 43/100

One cup of Fromage salers is around 237 grams and contains approximately 932 calories, 59 grams of protein, 76 grams of fat, and 8.5 grams of carbohydrates.

Fromage Salers is a traditional French cheese hailing from the Auvergne region, crafted exclusively from the milk of cows grazing on lush, volcanic pastures. With its firm texture and rich, nutty flavor, this semi-hard cheese is made using raw milk and aged for a minimum of three months. Often enjoyed in rustic dishes or as part of a cheeseboard, Fromage Salers is not only delectable but also a good source of protein and calcium. While it offers essential nutrients, its creamy richness means it should be enjoyed in moderation for a balanced diet.

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	932.2033

Total Fat 76.2713g	0%
Saturated Fat 50.8475g	0%
Polyunsaturated Fat g
Cholesterol 254.2374mg	0%
Sodium 1525.4236mg	0%
Total Carbohydrate 8.4745g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 59.322g	0%

Vitamin D 0IU	0%
Calcium 1694.9152mg	0%
Iron 1.6949mg	0%
Potassium 169.4916mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%

Protein: 24.8%

Carbs: 3.5%