Fromage coulis fruits rouge

Fromage coulis fruits rouge

Dessert

Item Rating: 62/100

1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.

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394.3
calories
12.6
protein
47.3
carbohydrates
15.8
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 15.8 g 20%
Saturated Fat 9.5 g 47%
Polyunsaturated Fat 0 g
Cholesterol 47.3 mg 15%
Sodium 236.6 mg 10%
Total Carbohydrates 47.3 g 17%
Dietary Fiber 3.2 g 11%
Sugars 39.4 g
protein 12.6 g 25%
Vitamin D 78.9 mcg 394%
Calcium 315.5 mg 24%
Iron 0.8 mg 4%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

49.6%
13.2%
37.2%
Fat: 142 cal (37.2%)
Protein: 50 cal (13.2%)
Carbs: 189 cal (49.6%)

About Fromage coulis fruits rouge

Fromage Coulis Fruits Rouge is a delightful French-inspired dessert combining creamy cheese, often mascarpone or ricotta, with a vibrant red fruit coulis made from berries like strawberries, raspberries, and red currants. This sumptuous dish is a pleasing balance of rich dairy and the natural tartness of fresh fruits. Its origins lie in traditional European cuisine, where fruit and cheese pairings are celebrated for their complementary flavors. With its protein-rich cheese base, this treat offers a source of calcium and essential nutrients. The red fruit coulis contributes antioxidants, vitamin C, and fiber, promoting overall health. However, it's important to be mindful of its sugar content, especially if additional sweeteners are used in the coulis. Often enjoyed as a dessert, Fromage Coulis Fruits Rouge is a luxurious indulgence best savored in moderation for a balanced diet.