1 serving (28 grams) contains 160 calories, 2.0 grams of protein, 10.0 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
640 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40 g | 51% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 680 mg | 29% | |
| Total Carbohydrates | 64 g | 23% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 160 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fritos scoops
Fritos Scoops are a hearty, corn-based snack crafted from ground corn, corn oil, and salt, delivering the signature crunch and bold flavor Fritos fans love. Inspired by traditional Mexican-style cuisine, these scoop-shaped chips are designed for dipping, pairing perfectly with salsa, guacamole, or queso. While their simple ingredient list highlights whole corn, Fritos Scoops are not considered a health food due to their higher levels of sodium and fat, primarily from the frying process. That said, they contain no trans fats or artificial flavors, offering a straightforward snack option. Moderation is key for enjoying Fritos Scoops, as their convenient shape encourages fun and flavorful pairings with nutrient-rich dips. Whether at a party or during a casual meal, Fritos Scoops bring versatility and indulgence to the table, delivering the crunch that snack lovers crave.
