Nutrition Facts for Frijol
Image of Frijol

Frijol

Item Rating: 97/100

One cup of Frijol is around 200 grams and contains approximately 264 calories, 18 grams of protein, 1 grams of fat, and 47 grams of carbohydrates.

Frijol is a versatile legume that’s a staple in many cuisines, particularly in Latin America. Packed with protein, fiber, and essential nutrients, these beans are not only satisfying but also heart-healthy. Rich in antioxidants, frijol promotes digestive health and helps regulate blood sugar levels. Whether enjoyed in a hearty chili, a zesty salad, or a comforting soup, frijol adds depth and flavor while contributing to a balanced diet. Dive into the world of frijol and discover how this humble bean can transform your meals!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 263.9534
Total Fat 1.0466g 0%
Saturated Fat 0.2326g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.3256mg 0%
Total Carbohydrate 47.4418g 0%
Dietary Fiber 17.4418g 0%
Total Sugars 0.6976g
Protein 17.6744g 0%
Vitamin D 0IU 0%
Calcium 53.4884mg 0%
Iron 4.186mg 0%
Potassium 710.4652mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.5%
Protein: 26.2%
Carbs: 70.3%