1 serving (150 grams) contains 450 calories, 10.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 12.7 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.9 mg | 5% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 63.5 g | 23% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 1.6 g | ||
protein | 15.9 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.7 mg | 12% | |
Iron | 2.4 mg | 13% | |
Potassium | 634.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fries with Parmesan Cheese are a savory snack or side dish combining crispy golden fried potatoes and flavorful Parmesan cheese. Originating from Western cuisine, this dish adds an Italian-inspired twist to a universal favorite, as Parmesan cheese is traditionally aged and known for its rich nutty flavor. The fries are typically seasoned with salt and sometimes herbs like parsley for additional zest. While potatoes are a good source of potassium and fiber, their nutritional value diminishes when deep-fried due to added fats and calories. Parmesan cheese provides protein and calcium, but its high sodium content warrants moderate consumption. Fries with Parmesan Cheese are undeniably indulgent but best enjoyed in balance as part of an overall healthy diet.