One cup of Friedpotato is around 240 grams and contains approximately 400.0 calories, 4.8 grams of protein, 16.0 grams of fat, and 56.0 grams of carbohydrates.
Friedpotato is a delicious and satisfying dish made primarily from crispy fried potatoes, often seasoned with a blend of spices and herbs. Originating from various cuisines around the world, it brings a comforting, familiar flavor to any meal. While indulgent, Friedpotato can be enjoyed in moderation as a tasty side or snack. For a healthier twist, try air-frying or baking instead of deep-frying, and pair it with fresh veggies or a light dip. Whether you love them loaded with toppings or simply seasoned, Friedpotato is a beloved favorite that'll keep you coming back for more!
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Nutrition Information
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 1.6 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 960 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
