Nutrition Facts for Friedpotato
Image of Friedpotato

Friedpotato

Item Rating: 77/100

One cup of Friedpotato is around 250 grams and contains approximately 780 calories, 8.6 grams of protein, 38 grams of fat, and 104 grams of carbohydrates.

Friedpotato is a delicious and satisfying dish made primarily from crispy fried potatoes, often seasoned with a blend of spices and herbs. Originating from various cuisines around the world, it brings a comforting, familiar flavor to any meal. While indulgent, Friedpotato can be enjoyed in moderation as a tasty side or snack. For a healthier twist, try air-frying or baking instead of deep-frying, and pair it with fresh veggies or a light dip. Whether you love them loaded with toppings or simply seasoned, Friedpotato is a beloved favorite that'll keep you coming back for more!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 780
Total Fat 37.95g 0%
Saturated Fat 8.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 525mg 0%
Total Carbohydrate 103.6g 0%
Dietary Fiber 9.5g 0%
Total Sugars 0.75g
Protein 8.575g 0%
Vitamin D 0IU 0%
Calcium 22.5mg 0%
Iron 2.025mg 0%
Potassium 1447.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.2%
Protein: 4.3%
Carbs: 52.4%