Fried white radish
One cup of Fried white radish is around 250 grams and contains approximately 250 calories, 2.5 grams of protein, 12 grams of fat, and 25 grams of carbohydrates.
Fried White Radish is a delicious dish often found in Asian cuisine, particularly in Chinese and Taiwanese cooking. Made from fresh white radish, known for its crisp texture and mild flavor, this dish typically features thinly sliced radish pan-fried to golden perfection. It's often combined with a light batter and seasoned with garlic and soy sauce, enhancing its savory taste. While it’s a tasty treat, note that frying adds some calories and fat, but the radish itself is low in calories, rich in vitamin C, and packed with fiber. Enjoy it as a flavorful snack or side dish that brings a unique twist to any meal!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 250 |
| Total Fat 12.5g | 0% |
| Saturated Fat 2.5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 750mg | 0% |
| Total Carbohydrate 25g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 5g | |
| Protein 2.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 75mg | 0% |
| Iron 1.25mg | 0% |
| Potassium 500mg | 0% |
Source of Calories