Nutrition Facts for Fried wara
Image of Fried wara

Fried wara

Item Rating: 63/100

One cup of Fried wara is around 250 grams and contains approximately 625 calories, 38 grams of protein, 50 grams of fat, and 25 grams of carbohydrates.

Fried Wara is a delicious West African treat made from seasoned beans, often blended with spices and onions, then shaped into small balls and deep-fried until golden brown. Crunchy on the outside and soft on the inside, these savory snacks are deeply rooted in Nigerian cuisine, offering a burst of flavor with every bite. While they are a tasty indulgence, Fried Wara is also high in protein and fiber, making them a hearty option for a snack or light meal. Enjoy them on their own or paired with a spicy dipping sauce for an unforgettable experience!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 50g 0%
Saturated Fat 12.5g 0%
Polyunsaturated Fat g
Cholesterol 75mg 0%
Sodium 750mg 0%
Total Carbohydrate 25g 0%
Dietary Fiber 0g 0%
Total Sugars 2.5g
Protein 37.5g 0%
Vitamin D 0IU 0%
Calcium 500mg 0%
Iron 2.5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 21.4%
Carbs: 14.3%