One cup of Fried venison schnitzel is around 238.1 grams and contains approximately 555.6 calories, 47.6 grams of protein, 28.6 grams of fat, and 31.7 grams of carbohydrates.
Fried Venison Schnitzel is a delectable twist on the classic dish, featuring tender, flavorful venison meat coated in a crispy, golden breadcrumb crust. Originating from Central European cuisine, this dish pays homage to the traditional Wiener Schnitzel but showcases the rich, gamey taste of venison. Packed with protein and lower in fat than beef or pork, it's a healthier alternative that doesn’t skimp on flavor. Served with a side of fresh lemon and a crisp salad, Fried Venison Schnitzel is a delightful and nutritious choice for any meat lover.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 77.2 mg | 25% | |
| Sodium | 6848.5 mg | 297% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0.3 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 8.8 mg | 0% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 316.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
