Fried vegetable rolls

Item Rating: 73/100

One cup of Fried vegetable rolls is around 240 grams and contains approximately 481 calories, 9.6 grams of protein, 24 grams of fat, and 60 grams of carbohydrates.

Fried Vegetable Rolls are a delightful fusion of colorful, fresh vegetables wrapped in a crisp, golden pastry. Originating from Asian cuisine, these tasty bites are often filled with ingredients like carrots, cabbage, and bell peppers, all expertly seasoned for maximum flavor. While the frying process gives them that irresistible crunch, they’re still packed with vitamins and minerals from the veggies inside. Perfect as a snack or appetizer, Fried Vegetable Rolls bring a satisfying crunch that pairs wonderfully with dipping sauces. Indulge in a treat that’s both delicious and nutritious!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	480.7692

Total Fat 24.0385g	0%
Saturated Fat 4.8077g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 961.5385mg	0%
Total Carbohydrate 60.0962g	0%
Dietary Fiber 4.8077g	0%
Total Sugars 7.2115g
Protein 9.6154g	0%

Vitamin D 0IU	0%
Calcium 96.1538mg	0%
Iron 3.6058mg	0%
Potassium 480.7692mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.7%

Protein: 7.8%

Carbs: 48.5%