One cup of Fried vegetable patty is around 240.4 grams and contains approximately 480.8 calories, 11.5 grams of protein, 24.0 grams of fat, and 48.1 grams of carbohydrates.
Fried Vegetable Patty is a delicious fusion of fresh, vibrant vegetables, lovingly blended with aromatic spices and herbs. Originating from various global cuisines, these crispy bites are often enjoyed in Indian and Middle Eastern dishes. Each patty is packed with nutritious ingredients like carrots, peas, and potatoes, offering a burst of flavor and essential vitamins. While they're fried for that irresistible crunch, moderation is key for a healthy snack. Enjoy them as a delightful appetizer or a satisfying meal, proving that healthy eating can be both tasty and enjoyable!
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Nutrition Information
Calories |
480.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 48.1 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.5 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
