Fried vegetable pakora

Item Rating: 80/100

One cup of Fried vegetable pakora is around 250 grams and contains approximately 722 calories, 18 grams of protein, 38 grams of fat, and 88 grams of carbohydrates.

Fried Vegetable Pakora are delightful Indian snacks made from a mix of fresh, seasonal vegetables like spinach, potatoes, and cauliflower, all coated in a seasoned chickpea flour batter. These crispy fritters are deep-fried to perfection, creating a satisfying crunch with every bite. Originating from Indian cuisine, pakoras are often enjoyed with tangy chutneys or yogurt dips. While they offer a burst of flavor and nutrients from the vegetables, it's important to enjoy them in moderation due to their frying method. Whether served as an appetizer or a tasty street food treat, Fried Vegetable Pakora are sure to please your palate!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	722.5

Total Fat 37.5g	0%
Saturated Fat 5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1095mg	0%
Total Carbohydrate 87.5g	0%
Dietary Fiber 12.5g	0%
Total Sugars 5g
Protein 17.5g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 9.2%

Carbs: 46.2%