Fried turkey
One cup of Fried turkey is around 135 grams and contains approximately 259 calories, 35 grams of protein, 11 grams of fat, and 1.9 grams of carbohydrates.
Fried Turkey is a mouthwatering dish that takes the classic bird to new heights. Originating from Southern cuisine, this savory delight features a whole turkey, seasoned and marinated, then submerged in hot oil for a crispy, golden-brown exterior. The juicy meat stays tender and flavorful, making it a centerpiece for gatherings and celebrations. While it's indulgently rich and calorie-dense, it also packs protein, adding nutritional value to your holiday feast. Whether served with traditional sides or on its own, Fried Turkey is a delicious treat that will leave your taste buds craving more!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (135g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 259.2 |
| Total Fat 11.4885g | 0% |
| Saturated Fat 3.267g | 0% |
| Polyunsaturated Fat 3.267g | |
| Cholesterol 135mg | 0% |
| Sodium 364.5mg | 0% |
| Total Carbohydrate 1.917g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.1485g | |
| Protein 35.37g | 0% |
| Vitamin D 21.6IU | 0% |
| Calcium 22.95mg | 0% |
| Iron 1.404mg | 0% |
| Potassium 311.85mg | 0% |
Source of Calories