Nutrition Facts for Fried tuna
Image of Fried tuna

Fried tuna

Item Rating: 71/100

One cup of Fried tuna is around 240 grams and contains approximately 606 calories, 72 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Fried Tuna is a delicious dish that brings the flavors of the ocean right to your plate. Sourced from fresh, high-quality tuna, it’s often coated in a light and crispy batter, then fried to perfection for that satisfying crunch. This dish hails from various coastal cuisines, celebrating the simplicity of seafood. Packed with protein and omega-3 fatty acids, Fried Tuna offers heart-healthy benefits, but it's best enjoyed in moderation due to the frying process. Delightful as an appetizer or main course, Fried Tuna is sure to tantalize your taste buds with every bite!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 605.7692
Total Fat 34.8558g 0%
Saturated Fat 6.0096g 0%
Polyunsaturated Fat g
Cholesterol 151.4423mg 0%
Sodium 120.1923mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 71.899g 0%
Vitamin D 480.7692IU 0%
Calcium 24.0385mg 0%
Iron 3.125mg 0%
Potassium 1266.8269mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.2%
Protein: 47.8%
Carbs: 0.0%