Fried tomato curry
One cup of Fried tomato curry is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 8.2 grams of fat, and 24 grams of carbohydrates.
Fried Tomato Curry is a vibrant dish hailing from South Asian cuisine, known for its rich flavors and aromatic spices. Made with ripe tomatoes sautéed to perfection, it often includes onions, garlic, and a blend of spices like cumin, coriander, and turmeric. This curry bursts with a tangy zest that pairs beautifully with rice or bread. Packed with vitamins from the tomatoes, it boasts antioxidants that contribute to heart health. While it can be rich in oil depending on preparation, you can easily lighten it up by using less or opting for healthier cooking methods. Enjoy this delectable vegetarian delight that’s both comforting and nourishing!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 8.2353g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 11.7647g | |
| Protein 3.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories