Nutrition Facts for Fried tofu puff
Image of Fried tofu puff

Fried tofu puff

Item Rating: 82/100

One cup of Fried tofu puff is around 238 grams and contains approximately 643 calories, 29 grams of protein, 52 grams of fat, and 13 grams of carbohydrates.

Fried Tofu Puff is a delightful, crispy snack originating from Asian cuisine, particularly popular in Thai and Chinese dishes. Made from high-quality soybeans, these airy puffs are crafted by pressing tofu into bite-sized pieces and deep-frying them to golden perfection. With a soft, chewy interior and a crunchy exterior, they provide a satisfying texture that makes them perfect for dipping in sauces or adding to stir-fries. While they offer a good source of plant-based protein, keep in mind that frying adds extra calories and fat, so enjoy them in moderation as a tasty, guilt-free treat!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 642.8571
Total Fat 52.381g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 35.7143mg 0%
Total Carbohydrate 13.0952g 0%
Dietary Fiber 3.5714g 0%
Total Sugars 1.1905g
Protein 28.5714g 0%
Vitamin D 0IU 0%
Calcium 833.3333mg 0%
Iron 5.9524mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 17.9%
Carbs: 8.2%