Fried tilipia fish
One cup of Fried tilipia fish is around 238 grams and contains approximately 305 calories, 48 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.
Fried Tilapia Fish is a deliciously crispy dish that hails from various cuisines around the world, especially popular in southern U.S. cooking and African traditions. This delicacy features tender, flaky tilapia fillets, coated in a seasoned cornmeal batter, then deep-fried to golden perfection. Rich in protein and low in calories, tilapia is a heart-healthy choice, providing essential nutrients while being low in saturated fat. Enjoy it with a squeeze of fresh lemon or a side of tangy tartar sauce for a mouthwatering seafood experience that’s both satisfying and nutritious!
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