Fried tempura vegetables

Item Rating: 74/100

One cup of Fried tempura vegetables is around 250 grams and contains approximately 500 calories, 7.5 grams of protein, 30 grams of fat, and 52 grams of carbohydrates.

Fried Tempura Vegetables are a delightful Japanese dish featuring an assortment of crisp, golden-battered vegetables like sweet potatoes, zucchini, and bell peppers. Lightly fried to perfection, these veggies maintain their vibrant colors and fresh flavors, creating a satisfying crunch with every bite. While tempura is traditionally deep-fried, you can enjoy it in moderation as a delicious treat. Rich in vitamins from the fresh vegetables, this dish is perfect as a side or a snack. Savor the unique blend of textures and flavors that transport you straight to Japan with every mouthful!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	500

Total Fat 30g	0%
Saturated Fat 2.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 800mg	0%
Total Carbohydrate 52.5g	0%
Dietary Fiber 2.5g	0%
Total Sugars 7.5g
Protein 7.5g	0%

Vitamin D 0IU	0%
Calcium 50mg	0%
Iron 2.5mg	0%
Potassium 375mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 5.9%

Carbs: 41.2%