Fried tempura

Item Rating: 68/100

One cup of Fried tempura is around 250 grams and contains approximately 438 calories, 7.5 grams of protein, 22 grams of fat, and 50 grams of carbohydrates.

Fried Tempura is a delectable Japanese dish featuring light, crispy batter-fried vegetables and seafood. Originating in the 16th century, this culinary art highlights seasonal produce, often including sweet potatoes, zucchini, and shrimp, all perfectly enveloped in a delicate tempura coating. While the frying process adds a savory crunch, it’s best enjoyed in moderation due to its calorie content. However, the use of fresh ingredients means it's packed with nutrients, making it a flavorful choice in the world of Japanese cuisine. Indulge in the delightful contrast of textures with every bite!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	437.5

Total Fat 22.5g	0%
Saturated Fat 2.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 750mg	0%
Total Carbohydrate 50g	0%
Dietary Fiber 2.5g	0%
Total Sugars 2.5g
Protein 7.5g	0%

Vitamin D 0IU	0%
Calcium 25mg	0%
Iron 1.25mg	0%
Potassium 250mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%

Protein: 6.9%

Carbs: 46.2%