Nutrition Facts for Fried sushi
Image of Fried sushi

Fried sushi

Item Rating: 64/100

One cup of Fried sushi is around 237 grams and contains approximately 591 calories, 19 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Fried Sushi is a delicious twist on traditional Japanese cuisine, combining the fresh flavors of sushi with a crispy, golden exterior. Typically featuring sushi rice, fresh fish, and vibrant vegetables, these mouthwatering rolls are lightly battered and fried to perfection. While the frying adds a savory crunch, it also introduces extra calories. However, you can always enjoy them in moderation, as they still pack a punch of protein and antioxidants from the fish and veggies. An innovative fusion dish, Fried Sushi takes your sushi experience to a whole new level!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 591.4826
Total Fat 23.6593g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 70.9779g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 4.7319g
Protein 18.9274g 0%
Vitamin D 0IU 0%
Calcium 47.3186mg 0%
Iron 2.3659mg 0%
Potassium 354.8896mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%