One cup of Fried spring roll is around 240 grams and contains approximately 920.0 calories, 32.0 grams of protein, 40.0 grams of fat, and 112.0 grams of carbohydrates.
Fried Spring Roll is a delightful treat hailing from Asian cuisine, packed with a savory filling of crisp vegetables, tender meats, and aromatic herbs, all wrapped in a thin, crispy pastry. Deep-fried to golden perfection, these rolls offer a satisfying crunch with every bite. While they are incredibly tasty, it’s worth noting that their fried nature makes them higher in calories and fat. However, when paired with fresh dipping sauces and enjoyed in moderation, Fried Spring Rolls can be a delicious addition to any meal. Indulge in this crispy classic that brings a burst of flavor to your table!
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Nutrition Information
Calories |
920.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1080 mg | 46% | |
| Total Carbohydrates | 112.0 g | 40% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
