One cup of Fried snacks is around 238 grams and contains approximately 1190 calories, 14.0 grams of protein, 71.0 grams of fat, and 143.0 grams of carbohydrates.
Fried Snacks are a delightful assortment of crispy, golden treats that tantalize your taste buds. Originating from various cuisines around the globe, these bites can include anything from crunchy samosas and savory empanadas to classic potato chips and onion rings. While they’re undeniably delicious, it’s important to enjoy them in moderation, as frying can add extra calories and fat. However, many can be made with wholesome ingredients like fresh vegetables and grains, offering a burst of flavor in every bite. So, indulge occasionally and experience the irresistible crunch that makes Fried Snacks a favorite for snack lovers everywhere!
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Nutrition Information
Calories |
1190 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1429.0 mg | 62% | |
| Total Carbohydrates | 143.0 g | 52% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.8 g | ||
| protein | 14.0 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.0 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
