One cup of Fried snack with sauce is around 238.1 grams and contains approximately 634.9 calories, 7.9 grams of protein, 34.9 grams of fat, and 71.4 grams of carbohydrates.
Fried Snack With Sauce is a delectable blend of crispy, golden-brown goodness, featuring a variety of bite-sized treats such as tempura vegetables, crunchy spring rolls, or savory samosas. Originating from Asian and Middle Eastern cuisines, these tasty morsels are often paired with a zesty dipping sauce, like spicy sriracha or tangy tamarind, elevating each bite to perfection. While the crunch of these snacks is irresistible, keep in mind they can be higher in calories and fats due to frying. However, opting for vegetable-filled varieties can provide essential nutrients. Dive into this flavor-packed experience, where every crunchy bite is a delight!
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Nutrition Information
Calories |
634.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.9 g | 44% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.9 mg | 5% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
