1 serving (100 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fried small drumsticks
Fried Small Drumsticks are a flavorful and widely loved dish, commonly associated with American comfort food and various global cuisines. These bite-sized drumsticks typically feature chicken coated in a seasoned batter or breading, then deep-fried to achieve a crispy golden crust. Ingredients often include flour, breadcrumbs, spices like paprika or garlic powder, and buttermilk for tenderization. While rich in protein from the chicken, the frying process adds a significant amount of fat and calories, making moderation key for a balanced diet. Depending on preparation, they may contain sodium from seasoning blends. To make them healthier, they can be baked or air-fried for reduced oil content. Pairing them with fresh vegetables or dipping sauces like yogurt-based ones can further balance the meal’s nutritional profile. Enjoyed as a snack, appetizer, or party dish, Fried Small Drumsticks continue to be a versatile and irresistible choice.
