One cup of Fried shrimp sushi is around 235.8 grams and contains approximately 413.2 calories, 18.9 grams of protein, 11.8 grams of fat, and 59.0 grams of carbohydrates.
Fried Shrimp Sushi is a delicious fusion of crispy, golden shrimp nestled in seasoned sushi rice and wrapped in a sheet of nori. Originating from traditional Japanese cuisine, this twist adds a savory crunch to the classic sushi experience. While the shrimp provides a good source of protein, the rice offers essential carbohydrates. Just keep in mind that the frying process adds extra calories, but indulging in moderation can be a delightful treat. Perfect as an appetizer or main dish, Fried Shrimp Sushi combines flavor and fun in every bite!
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Nutrition Information
Calories |
413.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 943.4 mg | 41% | |
| Total Carbohydrates | 59.0 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
