One cup of Fried shrimp in batter is around 250 grams and contains approximately 738 calories, 33 grams of protein, 46 grams of fat, and 36 grams of carbohydrates.
Fried Shrimp In Batter is a delicious and tempting dish, featuring succulent shrimp coated in a crispy, golden batter. This mouthwatering treat hails from coastal cuisines, where fresh seafood is a staple. While rich in flavor, the batter adds a crunchy texture that can be indulgent. Shrimp itself is a great source of protein and low in calories, making it a healthier option when enjoyed in moderation. However, frying adds extra calories and fat, so it's best savored as an occasional delight. Dive into this savory dish for a taste of ocean-fresh goodness!
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Nutrition Information
Calories |
738 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46 g | 58% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 212.5 mg | 70% | |
| Sodium | 2475 mg | 107% | |
| Total Carbohydrates | 36 g | 13% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 2 g | ||
| protein | 33 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 3 mg | 16% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
