One cup of Fried shrimp dumplings is around 239.1 grams and contains approximately 881.0 calories, 37.3 grams of protein, 75.5 grams of fat, and 172.0 grams of carbohydrates.
Fried Shrimp Dumplings are a delightful fusion of flavors, combining tender shrimp with a blend of aromatic herbs and spices, all wrapped in a thin, crispy shell. Originating from Asian cuisine, these dumplings are often enjoyed as a savory appetizer or snack. While the crispy exterior offers that satisfying crunch, the succulent shrimp inside provides a lean source of protein. Paired with a side of tangy dipping sauce, they're an irresistible treat. Just remember, while delicious, frying adds a bit of indulgence, so enjoy them in moderation for the perfect balance of taste and health!
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Nutrition Information
Calories |
881.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.5 g | 96% | |
| Saturated Fat | 13.0 g | 65% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1988.6 mg | 86% | |
| Total Carbohydrates | 172.0 g | 62% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 19.3 g | ||
| protein | 37.3 g | 74% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
