Nutrition Facts for Fried shrimp dumplings
Image of Fried shrimp dumplings

Fried shrimp dumplings

Item Rating: 62/100

One cup of Fried shrimp dumplings is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.

Fried Shrimp Dumplings are a delightful fusion of flavors, combining tender shrimp with a blend of aromatic herbs and spices, all wrapped in a thin, crispy shell. Originating from Asian cuisine, these dumplings are often enjoyed as a savory appetizer or snack. While the crispy exterior offers that satisfying crunch, the succulent shrimp inside provides a lean source of protein. Paired with a side of tangy dipping sauce, they're an irresistible treat. Just remember, while delicious, frying adds a bit of indulgence, so enjoy them in moderation for the perfect balance of taste and health!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%