Fried shortfin scad
One cup of Fried shortfin scad is around 235 grams and contains approximately 718 calories, 64 grams of protein, 49 grams of fat, and 0 grams of carbohydrates.
Fried Shortfin Scad is a delectable dish popular in Southeast Asian cuisine, particularly in the Philippines. This flavorful fish, known locally as "ajaw," is seasoned with a blend of spices, coating it in a light batter before being fried to golden perfection. The crispy exterior contrasts beautifully with its tender, moist flesh. Rich in omega-3 fatty acids, Fried Shortfin Scad offers numerous health benefits, supporting heart health and brain function. While it's indulgent due to the frying process, enjoying it in moderation can be a tasty and nutritious addition to your meal.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 717.6471 |
| Total Fat 49.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 200mg | 0% |
| Sodium 211.7647mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 63.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.1176mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 903.5294mg | 0% |
Source of Calories