One cup of Fried shark is around 236.9 grams and contains approximately 604.5 calories, 48.8 grams of protein, 33.1 grams of fat, and 22.6 grams of carbohydrates.
Fried Shark is a deliciously crispy dish inspired by coastal cuisines around the world. Often made with fresh shark fillets, it's seasoned with zesty spices and fried to golden perfection. While shark meat is rich in protein and omega-3 fatty acids, it's important to enjoy it in moderation due to potential mercury levels. Perfectly paired with tangy dipping sauces and served on a bed of vibrant slaw, Fried Shark offers a unique twist on seafood that tantalizes the taste buds. Dive into a culinary experience that’s both bold and satisfying!
Calories |
604.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.1 g | 42% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 22.6 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 48.8 g | 97% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.