Fried shark
One cup of Fried shark is around 237 grams and contains approximately 473 calories, 47 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.
Fried Shark is a deliciously crispy dish inspired by coastal cuisines around the world. Often made with fresh shark fillets, it's seasoned with zesty spices and fried to golden perfection. While shark meat is rich in protein and omega-3 fatty acids, it's important to enjoy it in moderation due to potential mercury levels. Perfectly paired with tangy dipping sauces and served on a bed of vibrant slaw, Fried Shark offers a unique twist on seafood that tantalizes the taste buds. Dive into a culinary experience that’s both bold and satisfying!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 118.2965mg | 0% |
| Sodium 709.7792mg | 0% |
| Total Carbohydrate 23.6593g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.3186g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3186mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories