One cup of Fried schnitzel is around 240 grams and contains approximately 712.0 calories, 37.4 grams of protein, 45.2 grams of fat, and 39.2 grams of carbohydrates.
Fried Schnitzel is a delightful dish rooted in Austrian cuisine, featuring a tender cut of meat, usually pork or chicken, that's pounded thin, breaded, and pan-fried to golden perfection. The crispy outer layer contrasts beautifully with the juicy interior, making each bite a savory experience. While it’s undeniably delicious, the frying process can add extra calories and fat. However, it’s often served with fresh lemon and a side of greens, balancing richness with a touch of brightness. Enjoy this classic dish that brings flavors from Europe right to your table!
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Nutrition Information
Calories |
712.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.2 g | 57% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 39.2 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 37.4 g | 74% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 3 mg | 16% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
