Nutrition Facts for Fried salmon belly
Image of Fried salmon belly

Fried salmon belly

Item Rating: 68/100

One cup of Fried salmon belly is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Fried Salmon Belly is a delightful seafood dish originating from various coastal cuisines, particularly popular in Japanese and Scandinavian cooking. This succulent cut of fish, known for its rich flavor and buttery texture, is lightly seasoned and perfectly fried to achieve a crispy, golden exterior. Packed with omega-3 fatty acids, Fried Salmon Belly offers heart-healthy benefits, although the frying process adds some calories. Enjoy it as an appetizer or a main dish, paired with a refreshing salad or a savory dipping sauce for a truly mouthwatering experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40.4762g 0%
Vitamin D 1190.4762IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%