Fried rice with peas
One cup of Fried rice with peas is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.
Fried Rice With Peas is a colorful and delicious dish, primarily featuring fluffy rice stir-fried with vibrant green peas, aromatic garlic, and a hint of soy sauce. Originating from Asian cuisine, this versatile dish can be customized with various proteins and vegetables. Packed with fiber and essential vitamins from the peas, it offers a healthy balance of carbohydrates and nutrients. While it's a satisfying meal, be mindful of added oils and sodium to keep it wholesome. Enjoy this savory delight as a side or a main course, perfect for any occasion!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 7.0588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories